Our wines are made by hand in small batches at our winery in Portola Valley. We follow a minimalist philosophy in our winemaking, allowing the flavor of our region to shine through. Our red wines are fermented with native yeast and pressed in a traditional basket press. Our white wines are foot-crushed and fermented in barrel. We see wine as a testament to place and time, and unlike larger wineries that aim for standardization, we enjoy the variation that comes with each year.

Current Releases

2017 Estate Pinot Noir
Rich aromas of stewed cherry are spiced by cola and light caramel on the nose of this bottling. Dark clove flavors decorate the rich fruit flavors of the spicy, layered palate.  [$38]

2015 Santa Cruz Mountains Pinot Noir
Dark ruby black color. Aromas of spiced dried figs, fruit cake, roasted tomatoes, agave nectar, and cocoa powder with a satiny, vibrant, dryish light-to-medium body. The palate is full of flavors, from tart berry and plum to licorice and nutmeg. It has a tingling, compelling, medium-length white pepper and cranberry finish with light oak flavor. A rich and distinctive Pinot Noir with big notes of dried fruit and a peppery palate.   [$38]

2017 Santa Cruz Mountains Chardonnay
Aromas and flavors of roasted agave, roasted squash, banana chips, sunflower seeds, honey, and stewed peaches with a slightly chewy, sharp, dry-yet-fruity medium body and a warming, interesting, easy finish with moderate oak flavor. A distinctive Chardonnay from the Palo Alto foothills. [$30]

2016 Santa Cruz Mountains Cabernet Sauvignon
Spicy aromas and flavors of fine leather, cinnamon-dusted dried figs and dates, lemon custard, and blue fruit with a satiny, vibrant, fruity medium-to-full body and a warming, amusing, medium-length dark chocolate, pomegranate, and peppermint finish with silky tannins and moderate oak. A youthful, cheerful and bright Cabernet.  [$38]

2021 Santa Cruz Mountains Rosé 
A delightfully refreshing, fruit-forward, dry Rosé made with 100% Pinot noir from the estate vineyard.  Fruity aromas and flavors of red berries and tart orchard fruit with a supple, vibrant, dry medium body and a tingling, medium-long finish revealing impressions of strawberry and raspberry, baking spices, and sweet tart candies with no oak flavor. A pleasant Rose sipper with Pinot Noir fruit characteristics shining through.[$20]

A whimsical dessert wine made from Chardonnay grapes fortified with brandy and flavored with crushed almonds. Rich honey aromas, a luscious mouthfeel, and just a bit of sweetness make this a delightful end to a meal. [$18]